Especially for all of our Gluten Free friends – but this recipe also suits Low GI, Vegan and Dairy Free. To be honest everyone on the family will love it. From our Maggie Lynch – one of her amazing recipes from her upcoming Taste Health! cooking class ‘DELICIOUSLY SIMPLE GLUTEN & WHEAT FREE COOKING’ on Saturday April 5th at her state of the art kitchen in Loughlinstown.

Book online here:

Maggie’s blog with recipe ingredients: