This exciting new IINH course is packed with practical information, instruction and insights. It is designed for sports enthusiasts, personal trainers, coaches and other health and fitness professionals keen to explore personalised nutrition approaches for themselves or their clients.
Moving beyond the era of simply counting calories and macros, functional sports nutrition address deficiencies, dysfunctions and imbalances mainly through individually tailored adjustments to food and lifestyle. The aim is to restore optimal health and function using a personalised approach that supports the individual’s unique blend of goals, needs, circumstances and preferences.
As we see ‘one-size-fits-all’ rapidly giving way to more effective bespoke approaches in weight control, sports performance and health care, fitness enthusiasts and professionals are keen to update and enhance their understanding and practice.
What is Sports Nutrition for Weight Control & Performance?
The programme provides the understanding and practical skills training needed to inform and coach clients to adopt wholefoods-based eating plans optimised for their unique individual needs and goals. Participants will gain understanding and practical training in vital aspects of healthy eating and lifestyle to optimise their own and others’ health.
What does this course enable you to do?
This course is ideal for those who want the best possible results from their training, in terms of weight/fat loss, performance and overall wellness. The cutting-edge information and practical skills training provided will enable anyone into sports and fitness to help themselves or their clients optimise the power of wholesome food and sensible hydration to achieve their weight-, body composition- or performance goals, and to strengthen their health.
For personal trainers and coaches, completing this sports nutrition course will enable you to devise safe, effective and do-able personalised nutrition plans. Combining bespoke training for weight-loss/performance with a personalised nutrition and lifestyle plan vastly improves client outcomes and satisfaction. You will learn to ask clients the right questions, identify and address their unique key issues, create workable eating and lifestyle plans, and then guide and motivate them to success over the following weeks and months.
Each unit will deliver key elements of nutrition and lifestyle coaching concepts in an easy to understand format. The main purpose of this course is to equip participants with sufficient knowledge, skills and practical tools to help themselves and their clients adopt safe, appropriate and effective personalised nutrition programmes to support successful weight/fat loss and sports performance – and make them stick!
Unit 1. Introduction, Nutrients, Food Groups
Unit 2. Digestion, Healthy Microbiome
Unit 3. Personalised Nutrition Coaching
Unit 4. Nutrition Myths, Dogmas and Developments
Unit 5. Decoding Product Labels for Smarter Choices
Unit 6. Protein in Weight Control and Sport
Unit 7. Lifestyle Habits, Stress and Sleep
Unit 8. Tools for Fitness, Monitoring and Coaching
Unit 9. Case Studies
Next Course Runs:
Class Day 1 – (9.30 am – 5 pm)
Tutorial 1 – (Time TBA)
Tutorial 2 – (Time TBA)
Webinar – (10 am – 11.30 am)
Class Day 2 – (9.30 am – 5 pm)
Tutorial 3 – (Time TBA)
Class Day 3 – (9.30 am – 5 pm)
Three full weekend days of classroom presentations and activities, including live Metabolic Testing, VO2 max Testing, and Food Labelling Workshop.
Extra course materials released via online platform (Moodle) between Days 1 and 2.
Three midweek tutorials (2 hrs duration, times TBA)
Online interactive webinar (with Danny Lennon)
Note:All sessions, including tutorials and webinar, will be audio recorded in full for those unable to attend, or for revision.
Estimated 3-6 hours of study per week (including attending or downloading classroom sessions, home study, reading).
Classroom days 1 & 2 will be followed up with 3 online, interactive tutorials (all recorded for later listening)
Day 2 will be mainly practical: Metabolic Testing, VO2 max Testing, Food Labelling Workshop
Participants are encouraged to bring to class (or tutorial) any client case examples for discussion
Presentation and discussion of a range of health-, fitness- and weight monitoring tools and techniques, as well as coaching and meal tracking tools useful in practice
Private Facebook group with daily support and interaction
Online platform with all content – printed, audio recordings (all sessions) and videos (some sessions) – available to all participants.
Tutors and Guest Speaker:
Richard Burton, IINH founder and director, is a nutritionist (BSc Hons) with over 40 years experience in creating personalised nutrition plans for clients with a wide spectrum of health and fitness goals. Richard will present some of the nutrition material and help any participants who have questions relating to their own or clients’ health & fitness issues.
Lyda Borgsteijn, Owner and founder of The Primal Rabbit, co-owner CrossFit Solas, Certified Nutritional Therapist, Coach and Speaker. Lyda specialises in paleo nutrition, blood sugar regulation, digestive health and energy balance and works with fitness enthusiasts and athletes on diet analysis, planning, implementing and monitoring specific nutrition programmes and supplement protocols tailored to their sport and individual needs. Current and past clients include triathletes, ironmen, indoor football, rowing and CrossFit competitors.
Sean Kinane, experienced gym instructor, personal trainer and IINH health coach student. Sean’s company Health Matters specialises in fitness testing, performance enhancement and other health-related programmes. He will demonstrate metabolic Testing (Day 1) and VO2 Testing (Day 2) in class, with attendees as volunteers. Sean also lectures on ITEC and ASCM fitness courses, delivers a Health and Fitness module with SOLAS and has developed a Schools Health Education and Awareness Programme, currently in operation in primary schools across Dublin.
Danny Lennon, our well-known guest speaker, will deliver an interactive online talk – Protein Dose/Distribution for Maximizing Hypertrophy. Danny has completed a master’s degree (MSc) in Nutritional Sciences at University College Cork. He works as a performance nutritionist to professional MMA fighters, professional boxers and competitive power lifters. He consults for several teams in a number of sports. He also has an online coaching service that serves a wide range of clients with nutrition-related issues.
IINH Certificate of Completion
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