- Food lovers, health enthusiasts, wannabe chefs, adventurous souls!
- This class is presented in a relaxed, informal style, with plenty of time for questions and discussion.
*Timings are approximate
More on Maggie’s specialist work at IINH:
Maggie has a rare talent for creating practical recipes and tasty dishes for adults and children with special dietary requirements. She offers bespoke one-to-one training and private group sessions for people with diabetes, cancer, coeliac disease, intolerances, inflammatory bowel diseases, among others. Recipes and menu plans can be created to satisfy an individual’s unique blend of dietary requirements, preferences and circumstances.